FAQs
What are the ingredients in syrup? ›
Contains: A Mixture of High Fructose Corn Syrup and Granulated Sugar, Filtered Water, Citric Acid, Natural & Artificial Flavors, Sodium Benzoate As A Preservative and May Contain: Caramel Color, FD&C Red#40, Yellow#5, Yellow#6, Blue#1, And Potassium Sorbate.
What is the difference between syrup and concentrate? ›Flavoring syrup is a syrup made from mixture of equal parts of sugar/sugar alternatives and water as a base, followed by the addition of natural or artificial flavorings to create different flavors of syrups. Concentrate is a substance or liquid that has been made stronger by extracting most of the water from it.
What percentage of sugar is in syrup? ›Syrups are water-based solutions of drug containing high concentrations of sugar. They usually also contain added flavours and colours. Some syrups contain up to 85 percent sugar on a weight-to-volume basis.
What are the additives in syrups? ›The additives used in the syrup formulations in this study were sodium benzoate, sunset yellow, and methyl paraben. The additives used in the syrup include organic acids, B vitamins, and inorganic salts. Biologically active additives (BAA) are used in syrup.